THEME TOURS
Archaeological Areas:
Stay 7 days and 6 nights. To go over the whole region touching the cities, villages and the historically more suggestive countries like: Ancona, Osimo Fermo, Ascoli Piceno, Urbisaglia, Villa Potenza, Sentinum, Sassoferrato, S. Lorenzo in Campo, Pesaro, Fano, Senigallia.
Fortresses and Castles:
Stay 7 days and 6 night. To discover the most beautiful and evocative castles of the region: Senigallia, Loreto, Urbisaglia, Caldarola, Castello della Rancia, Offagna, Corinaldo, Mondavio, Urbino, Sassocorvaro, San Leo, Gradara.
On the Wings of the Music:
Stay of 6 days and 7 nights. Pesaro, Jesi, Osimo, Castelfidardo, Recanati, Macerata, Maiolati Spontini.
The Places of the Soul:
Stay 7 days and 6 nights. In the spiritual cities of the Region: Ancona, Osimo, Loreto, Valle del Chienti, Tolentino, Offida, Ascoli Piceno, Fonte Avellana, Corinaldo, Chiaravalle.
The Show of the Nature:
Stay of 6 days and 5 nights. Conero Park, Gola dell'Infernaccio, Sibillini National Park, Scappuccia Valley , Frasassi, Monte Catria, Gola della Rossa Park.
Tastes from the kitchen:
Stay 6 days and 5 nights
Day 1: Arrival in hotel. Hospitality of our staff. Room accommodation, dinner and overnight.
Day 2: In the morning, after the Breakfast, visit a traditional winery where is produced the renowned 'Lacrima di Moro D'Albe'. Red wine tasting. Continuing along the ridge of the Verdicchio hills, lunch in a restaurant where a sommelier will you reveal all the secrets of the Verdicchio wine, so you can appreciate typical dishes of the Marche Region. In the afternoon drive to Cupramontana and visit the Lavel Museum. Break in a winery to taste the Verdicchio wine. Gourmet dinner in a typical restaurant. Return in hotel and overnight.
Day 3: Breakfast. In the morning hike in the Acqualagna woods to discover the secret locations where mushrooms and the prized truffles grow. Gourmet lunch in a tipycal restaurant where a local expert will explain you how to cook and conserve these precious products. During lunch will be tasted also the well-known Talamello Fossa Cheese together with typical wines from Pesaro. Return to hotel and leisure time in the late afternoon. In the evening transfer to the restaurant to enjoy delicious fish dishes. Return in hotel and overnight. In serata trasferimento in un ristorante della costa per assaporare i gustosi Piatti a base di Pesce. Rientro in albergo pernottamento.
Day 4:Breakfast. In the morning visit the winery in the Rosso Conero area. Gourmet lunch in a local restaurant where they will be served Conero wines. In the afternoon “the streets of olive oil” tour. Visit the crusher of the area and a company specialized in the production of typical Salumi of Marche Region. Return in hotel. Dinner and overnight.
Day 5: Breakfast and departure for the visit to a pasta factory in Campofilone, which production has spread to the famous “Olive Ascolane”. Gourmet lunch in a local restaurant where they will be served the wines of Ascolano area. Return in hotel. Farewell dinner with the most typical and representative dishes of our region. Overnight.
Day 6: Breakfast and departure to the places of origin.
Cooking School:
Stay of 4 days and 3 nights, Senigallia, Rosso Conero Road and Verdicchio Hills.
Information and Datails:Technical and commercial information about specific packages will be issued upon request.
A FURTHER EMOTION FOR A DREAM VACATION
Deep Sea Fishing:
we organize sea trips on request (min. 8 people), leaveing from the Senigallia seaport. Depending on your needs we can organize sightseeing or fishing mackerel, tuna or even the thresher shark.
Adventure walk:
Guided tour of the winery and tasting:
Hosted and created by Clion S.p.A.